Located in downtown Walnut Creek, this restaurant is a purveyor of authentic Spanish tapas and pintxos served dim sum style. Voted 2016 Best Restaurant in the East Bay Area, it came to United States from a world of art and culture, delicate palates, and deep affection for exquisite cuisine.
Positions Available: Line Cook
Location: Walnut Creek, California
Duration: 6 or 12 months
Start Date: All year
Stipend: $10.50 /hour
Hours: 32-40 hours / week
Requirements: Spanish speaking candidate preferred.
Benefits: 1 meal included