Line cook/head cook & baristas Café Restaurant in CA & DenverApply now

Socialize and collaborate amidst a warm & modern kitchen, with organic, artisan pastries and Italian traditional coffee blends. A space where you can find a friendly face to share a cup of espresso, find common ground with a stranger or run into a young entrepreneur pursuing their dream. With new items on the menu each day, we invite you to share a cup at our café.

If you wish to apply for any of our opportunities, please send your resume to info@chef-us.com 

Positions Available: Line cook/head cook & baristas

Job ID: JOB1800069
Location: CURRENT: San Diego, Long Beach, San Jose, Denver. UPCOMING: Salt Lake City, Ft. Worth, Portland, Burbank, La Brea, Rancho Santa Fe, Minneapolis
Duration: 12 months
Start Date: All the year
Stipend: Over minimum wage (it depends on experience). Head cook: $15 - $18 per hour.
Hours: 40 hours / week
Requirements: Italian barista skills (understanding of the Italian coffee culture, espresso flavor profiles, brewing methods and traditional drinks. Head cook understanding of Italian garden-fresh ingredients), must speak English, must be able to drive around.
Benefits: Uniform/merch included. 1 Meal included, unlimited drinks, 10% off all purchases, paid overtime, full access to our well known workspace, health insurance, $50 gym membership of their choice, 5% friends & family discount.

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    If you wish to apply for any of our opportunities, please send your resume to info@chef-us.com and contact us through phone, message or whats up to +1 917 312 5184 from Monday to Friday during New York Business hours: from 9:00 a.m. to 6:30 p.m. For more information, please visit our website www.cheftrainingus.com
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