Sous Chef in a patisserie in New YorkApply now

This patisserie serves some of the most elegant European-style pastries and cookies in Westchester, their innovative soups, salads, quiches and entrees always seem to hit the spot too.

Fantastic career opportunity. Only dedicated culinary professionals wanted at this location. Don’t miss this fantastic offer and apply right now!

Positions Available: Sous Chef

Job ID: JOB1800082
Location: Scarsdale and Rye, NY
Duration: 12 months
Start Date: Anytime
Stipend: Between $13 and $30 the hour / pre-tax(depending on candidate and position)
Hours: 40 hours / week
Requirements: Culinary students or recent graduates. Minimum of 1-2 years of experience.
Benefits: Family Meal / They cover $1,000 of the visa expenses

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    If you wish to apply for any of our opportunities, please send your resume to chef@chef-us.com and contact us through phone, message or whats up to +1 917 312 5184 from Monday to Friday during New York Business hours: from 9:00 a.m. to 6:30 p.m. For more information, please visit our website www.cheftrainingus.com
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